Mini Mummy Pizzas
Looking for a fast, and easy dinner or lunch for the kiddos? These Mini Mummy Pizzas hit the spot, and are totally fun for Halloween.
- 1 pkg 8 oz refrigerated seamless crescent dough
- 1/4 cup pizza sauce
- 3 sticks string cheese
- 1 can small sliced olives
Preheat oven to 400°F.
Remove dough from package (do not unroll); cut dough into 12 even discs. Press discs evenly into the wells of Brownie Pan. Bake 8-10 minutes or until golden brown.
While crust is baking, take each string cheese and cut or tear in half. Then, "peel" the cheese so you have lots of "strings" of cheese. Set aside.
Make a small indention in crust with the back of the spoon. Spoon about one tsp of sauce over each crust.
Layer cheese at angles over the sauce to form the “wraps” of the mummy face.
Place olives on each pizza to make the eyes
Put back in the oven for about 5-10 minutes so cheese can melt a little bit. Cool for 5-ish minutes, then serve!