If you’re paying attention you’ll notice I’m starting with class two instead of one. It’s a somewhat long story as to how I missed the first class and it’s not really important; the point is, last night was technically my first class and I LOVED it!
I’ve been wanting to take some sort of a culinary class for a long time and I’ve always seen Hobby Lobby and Michael’s offer Wilton Cake Classes, but I’ve never been in one place (i.e. city) long enough to take all four classes…until now.
So I signed up for the class and last night we decorated a cake! We had to bring in A LOT of things for this class including a leveled cake and two recipe’s worth of icing. I would’ve taken pictures of this process, but I was concentrating way too hard to not screw up. I had a few mishaps, but nothing cosmic, so I was good to go.
Here’s what we did during our class:
|(Wow. Sorry about the different shades of pink there. Yikes).|
YEA!!! I’m really happy with the way it turned out. I did the “confetti” really quickly and I know they’re not how they should be, but I know what I did wrong and can fix it next time.
Next week we’re making cupcakes and flowers and I’ll be sure to post all about it.
Have you ever taken a culinary class? If you haven’t, what kind of cooking class would you like to take?