Wow. The past three months have been a whirlwind of travel. I’d type out all of the places we’ve been, but it would just make my head spin even more. In case you’re just catching up, here’s the short version: In early September we took a road trip to and from New Mexico (with a round-trip drive to Arizona thrown in the mix), then after we came back to Georgia we did about six loads of laundry, repacked and hit the road again for our trip to Disney World.
I’m tired. And my house is a wreck, but it’s nice to be home.
The trips were all great, and it turns out that the girls travel pretty well, but I’m pretty happy we don’t have any travel plans on the horizon. Now that we’re home it’s time to slowly get back into the swing of things—with our house, with this blog, with cooking again, with my new Pampered Chef business, etc. We’ve jumped back into our old routines, so now it’s basically playing catch up around here, starting with a post about our Disney World trip, because I don’t want to forget about it!
Thanks for sticking around even through several sponsored posts right in a row, and sporadic posts from me. I appreciate you 🙂
It’s good to be back.
P.S. Awesome picture, right? I can’t wait to tell you about it and share more from the “Happiest Place on Earth!”