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This Strawberry Cheesecake Dip is tangy and sweet just like a traditional cheesecake…only better since you can fun dippers to scoop it out.

Strawberry Cheesecake Dip

from Pampered Chef
This Strawberry Cheesecake Dip is tangy and sweet just like a traditional cheesecake...only better since you can fun dippers to scoop it out.

Ingredients
  

  • 1 lb strawberries stems removed divided
  • ½ Tbs granulated sugar
  • 8 ounce low-fat cream cheese softened
  • ¾ cup powdered sugar
  • 2 tsp vanilla extract
  • 1 cup fat free/low-fat Greek yogurt
  • Optional: graham crackers, vanilla wafer cookies, pound cake, fruit1

Instructions
 

  • Take cream cheese out so it'll soften. (Come back in 30 minutes if you're just taking it out of the fridge now.)
  • Dice 4 oz of strawberries; add the sugar; mix, and set aside.
  • Add remaining strawberries into a food processor and process until pureed. (Don't clean out food processor bowl.) Transfer puree into a mixing bowl.
  • Place cream cheese, powdered sugar, and vanilla into the processor; process until smooth.
  • Add cream cheese mixture to the purred strawberries; stir to combine.
  • Fold in the yogurt until well combined and no streaks remain.
  • Top the dip with the sliced strawberries; serve with graham crackers, vanilla wafer cookies, Oreos or fruit.